A beach setting on the port of Saint-Tropez and
culinary delights signed by the Michelin star chef, Eric Frechon
A beach setting on the port of Saint-Tropez and culinary delights signed by the Michelin star chef, Eric Frechon
The essential tropezian address LA PETITE PLAGE in the port of Saint-Tropez grows. Guests continue to eat with their feet in the sand but the decor has been redesigned for an authentic, natural ambiance with a refined combination of wood and wicker creating a cosy, chic setting in which to enjoy a pleasantly unique time with friends and family. On the eating side, the highly decorated chef Eric FRECHON, elected one of France’s Best Chefs, conjures up innovatively fresh summer dishes with a splash of the Mediterranean for a Riviera gourmet experience.
ITS BRAND NEW FISH BAR PROPOSES A GOURMET AND UNEXPECTED SEAFOOD SELECTION.
Throughout the day until the sun goes down, his exceptional cocktail bar proposes a selection of subtly refined and refreshing drinks to be enjoyed on the shaded terrace area and as night falls the music takes over to enhance that holiday atmosphere for a warm and festive Tropezian night.
© La Petite Plage